ROCKET PESTO AND WALNUTS -100 GR-

€ 6,50

Arugula is a vegetable that grows in all types of soil very present in Tuscany.  Arugula, rich in vitamin C, minerals and antioxidants, in the kitchen finds its most common use usually to enrich salads. We have created our version and here is the idea to crush it with walnuts and with Extra Virgin Olive Oil strictly Tuscan, so was born the Pesto of Arugula and Walnuts. With an intense green color and a slightly bitter taste, it can be used as a condiment for first courses, both hot and cold, to accompany main courses, as a cream for croutons or to fill sandwiches. We have prepared our Strozzapreti with Pesto Arugula and Walnuts...what to say... EXCELLENT! Minimum purchase a jar of 100gr. INGREDIENTS: arugula 31% NUTS 11% extra virgin olive oil 56% NUTRITIONAL VALUES PER 100 GR: Energia/Energy/Brennwert / EnergieKJ1953/ Kcal474,01  Grassi/Fat/Fett/Vet 56,11 g. di cui saturi/ of which saturated Fatty acids/  Davon gesättigteFettsäuren/ vaarvan verzadigde zuren 6,45 g. Carboidrati/Carbohydrates/Kohlenhydrate/Koolhydraten 3,55 g. di cui zuccheri/of which Sugars/Davon Zucker/waarvan suikers 1,11 g.  Proteine/Proteins/Eiweiß/Eiwitten 3,68 g.  Sale/Salt/Salz/Zout 1,86 g. Fibre/Fibers/Fasern/Vezels 1,56 g. TRY ME WITH: crogiato bread, pasta, meat dishes and sandwiches. METHOD OF PRESERVATION: once opened, refrigerate for 10 days.  

RED PESTO WITH TRUFFLE - 100 GR -

€ 7,90

Let’s start by saying that, after dozens of tests, we have found our perfection. Yes, we tried many, until we created what made us really happy. So was born the Pesto Rosso with Truffle. Our red pesto with truffle is a delicious pesto made with dried tomatoes and summer black truffle, all crushed with Extra Virgin Olive Oil. The combination of these ingredients gives life to a pesto with a dark red color, with a delicious and pronounced taste at the right point. "Summer black truffle" gives a pleasant and delicate aroma, a typical flavor, decisive, but not excessive, lighter and less persistent than the other truffles. This makes it balanced and highly appreciated, suitable for everyone, including for those who do not like much product. This pesto is ideal for seasoning pasta dishes, hot and cold, to accompany meat dishes, prepare croutons and stuff sandwiches. Minimum purchase a jar of 100 gr. INGREDIENTS: dried tomatoes 43% black truffle 2% extra virgin olive oil 52% garlic salt aroma NUTRITIONAL VALUES PER 100 GR: Energia/Energy/Brennwert / EnergieKJ891  / Kcal212,89 Grassi/Fat/Fett/Vet 54,11g. di cui saturi/ of which saturated Fatty acids/  Davon gesättigteFettsäuren/ vaarvan verzadigde zuren 5,45 g. Carboidrati/Carbohydrates/Kohlenhydrate/Koolhydraten 13,55 g. di cui zuccheri/of which Sugars/Davon Zucker/waarvan suikers 1,11 g.  Proteine/Proteins/Eiweiß/Eiwitten 4,68 g.  Sale/Salt/Salz/Zout 1,36 g. Fibre/Fibers/Fasern/Vezels 5,29 g. TRY ME WITH: crogiato bread, pasta, meat dishes and sandwiches. METHOD OF PRESERVATION: after opening, refrigerate for 10 days.  

PECORINO PASCOLI DI MAREMMA (sheep's cheese) -250/350 GR-

€ 6,00

This Pecorino is produced in the Maremma Tuscany, where the flock grazes and gives a special milk with which this cheese is produced. Raw milk pecorino with rounded shape. The paste, processed at lower temperatures, to enhance the aromas of milk, is white with a sweet and delicate taste and its texture is soft and elastic. Its maturation is at least 60 days. Externally it is treated with tomato paste that gives a reddish color to the crust. It’s produced throughout the year, although the best time of year is in the spring when the flock feeds on new grass. PLEASE NOTE: Our cheeses are handmade products and, while we are committed to maintaining the expected weight, this may vary slightly from the one indicated. Minimum purchase one package. INGREDIENTS: RAW SHEEP’S MILK ferments rennet salt LISOZIMA tomato paste NUTRITIONAL VALUES FOR 100 GR: Energia/Energy/Brennwert / EnergieKJ1069 / Kcal388 Grassi/Fat/Fett/Vet 32,90 g. di cui acidi grassi saturi/ of which saturated fatty acids/  davon gesättigteFettsäuren/ vaarvan verzadigde zuren 20,18 g. Carboidrati/Carbohydrates/Kohlenhydrate/Koolhydraten 2,20 g. di cui zuccheri/of which sugars/davon Zucker/waarvan suikers 0,60 g.  Proteine/Proteins/Eiweiß/Eiwitten 20,87g.  Sale/Salt/Salz/Zout 1,19 g. TRY ME WITH: Cold cuts, in oils, jams, honey and cheese. CONSERVATION: After opening store in the fridge and consume by the expiration date.

PECORINO SPEZIATO -250/350 GR-

€ 7,50

In Tuscany there is no shortage of glki pairings of chili with other spices..... so this pecorino cheese is born... THE SPICY! A cheese with an average aging of 60 days, sweet with the spicy taste of chili, garlic and parsley.  To give this pecorino cheese the possibility that the tastes of spices are mixed in a balanced way, they are added during the breaking of the curd and then put all together in the various molds. Its texture, soft, elastic and straw-colored, is colored thanks to the spice flakes that give it a very characteristic scent. A pecorino cheese to create appetizers and appetizers tasty and tasty in perfect Tuscan style. Minimum purchase of sale one package. INGREDIENTS: RAW SHEEP’S MILK ferments rennet salt LISOZIMA chili garlic parsley preservatives: E203, E 235 An edible crust. NUTRITIONAL VALUES FOR 100 GR: Energia/Energy/Brennwert / EnergieKJ1609 / Kcal388 Grassi/Fat/Fett/Vet 32,90 g. di cui acidi grassi saturi/ of which saturated fatty acids/  davon gesättigteFettsäuren/ vaarvan verzadigde zuren 20,18 g. Carboidrati/Carbohydrates/Kohlenhydrate/Koolhydraten 2,20 g. di cui zuccheri/of which sugars/davon Zucker/waarvan suikers 0,60 g.  Proteine/Proteins/Eiweiß/Eiwitten 20,87g.  Sale/Salt/Salz/Zout 1,19 g. TRY ME WITH: sandwiches, appetizers and aperitifs. CONSERVATION: to be consumed by the expiry date.

CIPOLLA CARAMELLATA -450 GR-

€ 15,70

Hai mai provato la cipolla caramellata? E' il momento di farlo! Non pensare al sapore ed al gusto della cipolla cruda....perché cambierà completamente. La cipolla caramellata si ottiene grazie allo zucchero aggiunto in cottura. Il suo gusto sfizioso è ideale per accompagnare formaggi e crostini, nei tuoi aperitivi o antipasti, perfetto per arricchirire i panini o usato come contorno per i tuoi secondi piatti di carne o pesce. Cosa aspetti a provare questo prodotto che aggiungerà ai tuoi piatti un tocco in più di cui non potrai più fare a meno. Acquisto minimo una confezione. INGREDIENTI: cipolla rossa 61% zucchero  VALORI NUTRIZIONALI PER 100GR: energia KJ784/Kcal 189,13 grassi 0,07g di cui acidi grassi saturi 0,02g carboidrati 49,21g di cui zuccheri 44,86g fibre 0,98 proteine 1,34g sale 0,001g PROVAMI CON: formaggi, crostini, secondi piatti e panini. CONSERVAZIONE: dopo l'apertura conservare in frigo.